Tepala Chekka

Ingredients:

Rice Flour - 2 cups
Onion - 1 small chopped
Green Chillies - 4 chopped
Cilantro - handful
Salt to taste
Water as needed
Oil

Process:

Mix all the ingredients except oil to form a smooth dough & leave aside for 10 mins.

Make medium sized balls out of the dough similar to the ones in the picture.

Heat a pan with little oil or use cooking spray.
Place this ball on the pan and spread by using your hand.

Or use a plastic sheet & roll out using your hand.

Cover & cook if you want it to be soft or else leave it until it is crisp enough on both sides.

Can be a great evening snack.